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Menu Set for Tia Foundation Benefit

On March 7th, Simple Social Kitchen along with our dear friend Chef Nils Bernstein will be hosting a benefit for the Tia Foundation an incredible organization that helps provide health care solutions for rural Mexicans.

The menu is five courses of Vegan gourmet Mexican cuisine.

TRIO DE ANTOJITOS:

MOLOTE
TACO SUDADO DE JAMAICA
CREMITA DE CHILE POBLANO

SOPA DE LENTEJA QUERETANA

HUAUZONTLES Y CHAYOTE EN SALSA PASILLA ENMIELADA

PAR DE TAMALES CON DOS MOLITOS

POSTRE ESPECIAL

Bebidas ilimitadas:  Aguas frescas, cerveza, vino, tequila, ron

It will be an incredible evening and space is extremely limited so please email us if you’d like to attend and we’ll send over all the information. Please join our mailing list for information on future events.

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