Mixed Herb Chimichurri Sauce Recipe Image
Mixed Herb Chimichurri Sauce
Posted May 4, 2010 by
Prep Time 10 min Cook Time 2 min Ready Time 12 min Servings: 1 cup

Ingredients

  • 1 cup Flat leaf parsley minced
  • 1/4 cup cilantro minced
  • 1/4 cup dill minced
  • 1/4 cup chives minced
  • 2 clove garlic minced
  • 1 tablespoon red pepper flakes
  • 1/4 cup red wine vinegar
  • 1/2 cup olive oil
  • salt to taste

Directions

Blend all ingredients together in a bowl and set aside to marry about an hour before serving. Store in a tightly sealed jar and should be usable for almost two weeks.